Wednesday, January 26, 2022
Tuesday, January 25, 2022
Soups Stews And Chili - Spiced Parsnip Soup
Yummy simple soup without too much heat, excellent for a wintry starter to a dinner party. The spice works wonderfully with the sweetness of the parsnips. Serve with crusty white bread and butter.
Seafood - Macadamia Crusted Sea Bass With Mango Cream Sauce
Sea bass, seared with garlic, then topped with a macadamia nut crust and baked until golden. Accompanying this delectable treat is a mango cream sauce.
Monday, January 24, 2022
Pasta - Greek Chicken Pasta
For a fabulously flavorful dish that takes just minutes to make, simply saute garlic, onion and tender strips of chicken. Add artichoke hearts, tomato, feta cheese, parsley, lemon juice and oregano, and toss with hot pasta.
Saturday, January 22, 2022
Bread - Cracked Wheat Sourdough Bread
This is a lightly-sweetened wheat sourdough loaf brimming with cracked wheat, flax and sunflower seeds for robust flavor and texture.
Wednesday, January 19, 2022
Tuesday, January 18, 2022
Fruits And Vegetables - Evies Rhubarb Pie With Oatmeal Crumble
Rhubarb is sweetened and topped with a crunchy oat topping in this delicious and easy to make pie. A dear family friend always grew rhubarb and made this pie with her bounty each year. People are skeptical when they hear it is a rhubarb pie without strawberries but after only one taste, they understand the magic of this pie. Serve with vanilla ice cream for added sweetness!
Monday, January 17, 2022
Herbs And Spices - Sunday Morning Lemon Poppy Seed Pancakes
The favorite flavors of lemon and poppy seed combine to make light, lovely pancakes for a special breakfast.
Sunday, January 16, 2022
Friday, January 14, 2022
Pasta - Avocado Pasta Salad
A smooth dressing made from avocados, olive oil, and lime juice is a new twist for pasta salad. Toss with olives, carrots, red bell pepper, and apples for a colorful and crunchy meal.
Saturday, January 8, 2022
Thursday, January 6, 2022
Monday, January 3, 2022
Pasta - Family Sicilian Sauce And Meatballs
My Mother's family originally came from Sicily and every family member makes his or her own version - this version came most recently via Brooklyn. Use your favorite meat and Italian red wine for this sauce and serve with your favorite pasta. This also is a great pizza sauce if you leave out about half of the meat. If there are any leftovers, they freeze very well. MANGIA!
Seafood - Newport Clam Chowder
Sunday, January 2, 2022
Side Dish - Judys Sauerkraut
Sauerkraut is slow cooked with clove, bay leaf, and juniper berries. This dish is wonderful baked along with your main meat entree.
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