Monday, June 29, 2015
Pasta - Greek Couscous
Large pearls of Israeli couscous combine with garbanzo beans, feta cheese, sun-dried tomatoes, and Greek olives to make a side dish or light main dish that's perfect for a hot summer's day.
Sunday, June 28, 2015
Meat And Poultry - Award Winning Chili
A base of stewed tomatoes, tomato paste, white wine and steak sauce surrounds chili-seasoned ground beef, bacon and kidney beans in this chili brightened with cilantro.
Saturday, June 27, 2015
Friday, June 26, 2015
Bbq Grilling - Tasty Bbq Corn On The Cob
This recipe is for hot, buttery and spicy corn. Corn on the cob is covered with a spicy herb butter, wrapped in foil, and cooked on the grill.
Thursday, June 25, 2015
Tuesday, June 23, 2015
Monday, June 22, 2015
Side Dish - Roasted Sweet Potatoes Onions
This delicious side dish is packed with nutrition. Sweet potatoes, onions and almonds are powerhouses of antioxidants and other nutrients -- in fact, almonds are among the most nutrient-dense foods, containing high concentrations of vitamins and minerals per calorie. Plus, olive oil and almonds contain monounsaturated fat -- the good type.
Friday, June 19, 2015
Cheese - Gourmet Chicken Pizza
Pizza gets a little style with chopped tomatoes replacing sauce, and the addition of ranch dressing and shredded chicken
Thursday, June 18, 2015
Wednesday, June 17, 2015
Tuesday, June 16, 2015
Sunday, June 14, 2015
Saturday, June 13, 2015
The Green Goblin - 1 Oz. Molinari Sambuca Extra, 1/2 Oz. Coconut Syrup, 1/2 Oz. Pineapple Juice, Blue Curacao According To Taste. Gently Pour Into The Shot Glass The Ingredients – Following The Order Above – In Order To Obtain Three Different And Well Defined Layers.
The Green Goblin - 1 Oz. Molinari Sambuca Extra, 1/2 Oz. Coconut Syrup, 1/2 Oz. Pineapple Juice, Blue Curacao According To Taste. Gently Pour Into The Shot Glass The Ingredients – Following The Order Above – In Order To Obtain Three Different And Well Defined Layers.
Friday, June 12, 2015
Thursday, June 11, 2015
Wednesday, June 10, 2015
Tuesday, June 9, 2015
Saturday, June 6, 2015
Bbq Grilling - Chef Johns Turkey Burger
Garlic, ginger, cilantro, and lemon juice spice up your average turkey burger to make this low-fat meal a healthy and delicious option.
Friday, June 5, 2015
Salad - Thousand Island Dressing Ii
Simple recipe with mayonnaise, ketchup, and sweet pickle relish. I made this in restaurant quantities and broke it down. You may have to play with it to suit your tastes.
Wednesday, June 3, 2015
Tuesday, June 2, 2015
Desserts - Cream Puffs
Homemade cream puffs will wow your guests, but they are so easy to make, especially if you fill them with instant vanilla pudding. The baked puff shells are a simple alchemy of milk, butter, water, salt and eggs. Presto!
Monday, June 1, 2015
Bbq Grilling - Easy Bacon Onion And Cheese Stuffed Burgers
Try this quick and fun take on an all-American standard. These onion and bacon stuffed hamburgers are always juicy and flavorful!
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