Monday, February 29, 2016

Fruits And Vegetables - Shish Kabob A La Holly

Easy to make. Grilled meat and veggie skewers are served over garlic-butter fettuccine. There is nothing like grilled veggies!

Thursday, February 25, 2016

Desserts - Microwave Caramel Popcorn

Caramel popcorn made in under 15 minutes with the miracle of the microwave. Easy and fun - not to mention delicious.

Wednesday, February 24, 2016

Desserts - Grandmas Lemon Meringue Pie

Fresh lemon juice and lemon rind make this pie's filling tart and lovely. And when it's poured into a waiting crust, topped with billows of meringue, and baked, it's downright dreamy.

Sunday, February 21, 2016

Bbq Grilling - Bacon Wrapped New Potatoes

Bite size new potatoes are wrapped in bacon and grilled until the bacon is nice and crispy. Serve this grilled appetizer with ranch dressing or BBQ sauce for dipping.

Saturday, February 20, 2016

Pasta - Penne With Chicken And Pesto

This is a quick and easy dish in which penne pasta is tossed with chicken in a simple sauce of cream, pesto and Parmesan cheese.

Friday, February 19, 2016

Tuesday, February 16, 2016

Sunday, February 14, 2016

Friday, February 12, 2016

Garage Renovated For Family Play (Seattle)

Garage Renovated For Family Play Traditional Garage And Shed Seattle

Painted Abstract Painting Decoration Stretched

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Wednesday, February 10, 2016

Tuesday, February 9, 2016

Pasta - Simple Hamburger Stroganoff

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I've always loved the taste of a good stroganoff, but I hated the expense and preparation of beef tips or steak or roast beef to make it. So I created my own creamy stroganoff.

Breakfast And Brunch - Grandmas Iron Skillet Apple Pie

A modern version of an old-time favorite uses premade pie crusts to make this three-layer apple pie, baked in a cast iron skillet.

Monday, February 8, 2016

Salad - San Antonio Salad

A wonderful 'Heart of Texas' salad that makes a great meal! Seasoned ground beef, iceberg lettuce, tomatoes, pinto beans are just starters!

Saturday, February 6, 2016

Side Dish - Zucchilattas

This is a great way to use some of the fresh garden vegetables abundant at this time of year. Plenty of zucchini, mushrooms and tomato are wrapped in warm tortillas and drowned in melted cheddar cheese.

Friday, February 5, 2016

Soups Stews And Chili - Lebanese Style Red Lentil Soup

This is a wonderful, tangy, spicy soup that sort of resembles split-pea. I sometimes add grilled chicken breast or cooked and cubed sweet potatoes for texture. Have fun with it!

Thursday, February 4, 2016

Wednesday, February 3, 2016

Pasta - Restaurant Style Mac And Cheese

This easy macaroni and cheese is made on the stovetop, not baked in the oven, for a rich, creamy dinnertime favorite.

Tuesday, February 2, 2016